Dear Pharmacist,
We are pleased to inform you of our range of products (see below) available through all leading
Pharmaceutical Wholesalers nationwide including AAH, Unichem and Phoenix.
For further information on our range or to enquire about the order process, please do not hesitate
to contact our customer services or purchase orders department on telephone number 020 8953 4444.
BARKAT | |||
PIP Code | Product Description | Pack Size | Case Quantity |
051-5338 | Bread Mix | 500g | 12 |
335-6672 | Flour Mix | 500g | 6 |
244-0709 | White Rice Bread | 500g | 6 |
244-0691 | Brown Rice Bread | 500g | 6 |
291-2871 | Multi-Grain Sliced Bread | 500g | 6 |
259-3051 | White Rice Pizza Crust | 150g | 6 |
259-2566 | Brown Rice Pizza Crust | 150g | 6 |
325-4679 | Home Fresh Par Baked Bread Rolls | 300g | 10 |
339-4905 | Cornflakes | 250g | 8 |
327-1186 | Home Fresh, Par Baked Bread Country Loaf | 250g | 12 |
327-9023 | Home Fresh, Par Baked Baguettes | 200g | 6 |
339-4889 | Wholemeal Sliced Bread | 500g | 6 |
339-4970 | Par baked Baguette | 200g | 6 |
339-4988 | Par baked Rolls (2 per pack) | 200g | 6 |
339-4996 | Par baked White Sliced Bread | 300g | 6 |
232-3319 | Buckwheat Pasta Penne | 250g | 12 |
232-2873 | Buckwheat Pasta Spirals | 250g | 12 |
339-4913 | Animal Shapes Pasta | 500g | 12 |
339-4921 | Macaroni | 500g | 12 |
339-4954 | Tagliatelle | 500g | 12 |
339-4947 | Spaghetti | 500g | 12 |
339-4939 | Spirals | 500g | 12 |
337-8288 | Biscuits | 200g | 12 |
340-6030 | Digestive Biscuits | 175g | 6 |
337-8296 | Round Crackers | 200g | 12 |
342-7457 | Crackers | 200g | 12 |
260-1888 | Porridge Flakes | 500g | 6 |
TRITAMYL | |||
228-0675 | Flour Mix | 2kg | 8 |
228-0667 | White Bread Mix | 2kg | 8 |
228-0659 | Brown Bread Mix | 1kg | 10 |
HERON FOODS | |||
299-6452 | Organic Gluten Free Bread Mix | 500g | 12 |
299-6460 | Organic Gluten Free High Fibre Bread Mix | 500g | 12 |
299-6437 | Organic Gluten Free, Wheat Free Bread & Cake Mix | 500g | 12 |
299-6445 | Organic Gluten Free, Wheat Free High Fibre Bread Mix | 500g | 12 |